Lighten Up Your Chocolate



Delysia Lifestyle Couple on Beach


It’s that time of year when we lighten up our menu choices. We opt for salads instead of sandwiches and gazpacho instead of chicken noodle soup.

Why not lighten up our chocolate selections, too?

At Delysia Chocolatier, we have many options that provide lighter fare for the summer months. Succulent fruit truffles like the strawberry, blueberry, and raspberry in our Berry Collection are the perfect hostess gift for a summer barbecue. Our Citrus Collection – featuring orange, lemon, and lime enveloped in our rich dark chocolate – would also be a great addition to the dessert table at your neighbor’s pool party. Both collections pair wonderfully with a chilled prosecco.

If you’re celebrating a birthday, our Birthday Collection is a must-have. Birthday cake, fruit punch, and rocky road are the perfect light flavors to celebrate anyone’s special day, even America’s birthday on July 4th. And to lighten up your chocolate palette completely, Delysia is pleased to offer a White Chocolate Collection. Strawberry wrapped milk chocolate, chai coated in dark chocolate, buttery white chocolate are featured in this collection.

You don’t have to sacrifice your sweet favorites, even though it’s salad season. Let Delysia help you satisfy your cocoa cravings with our unique and fruitful chocolate combinations.

Nicole Patel

Nicole Patel is the proprietor of and chocolatier for Delysia Chocolatier. In 2006 while pregnant with her first son, Nicole made a batch of chocolate truffles as holiday gifts. To the delight of friends and family, she continued to create chocolates as a way to relieve stress from her corporate engineering job. In 2008, a chance trip to Becker Vineyards led to Nicole being the first in Texas to make truffles using local wines. Within five years, what started as a hobby turned Delysia into one of the Top Ten Chocolatiers in the Americas, as selected by the International Chocolate Salon.