Our Twelve Days of Chocolate celebration is back! Every day we’ll feature a different Delysia Chocolatier delight to get you in the mood for the cheer and merriment of the holiday season.
On the Eighth Day of Chocolate, Delysia celebrates with our Peppermint Bark. This classic favorite gets a gourmet twist with our succulent dark chocolate and velvety-smooth white chocolate infused with peppermint. Topped with crushed candy canes, this favorite of party-goers everywhere is one of our best-loved barks. Click here to purchase. Happy holidays!
Nicole Patel is the proprietor of and chocolatier for Delysia Chocolatier. In 2006 while pregnant with her first son, Nicole made a batch of chocolate truffles as holiday gifts. To the delight of friends and family, she continued to create chocolates as a way to relieve stress from her corporate engineering job. In 2008, a chance trip to Becker Vineyards led to Nicole being the first in Texas to make truffles using local wines. Within five years, what started as a hobby turned Delysia into one of the Top Ten Chocolatiers in the Americas, as selected by the International Chocolate Salon.